The final day featured the grand opening of the Chinese Cultural and Tourism Bazaar. Visitors explored the rich heritage of China through interactive stations including Chinese calligraphy, paper-cutting, and woodblock printing. The bazaar also showcased traditional handicrafts, a tea ceremony, and a photo gallery of Chinese landmarks. Guests enjoyed tasting authentic festive foods like Jiaozi (dumplings) and experienced the traditional Hanfu attire, making the closing of the festival a truly immersive celebration of the Year of the Horse.